Álvarez, A, J Blanco, M García-Portela, F Rodríguez, V Hevia-Hormazabal, M Araya, M Pakomio, V Silva, R Díaz, P Averill, E Palma Tuki, C Gaymer, AE Rossignoli, A Astuya, PA Díaz (2026) First record of Prorocentrum caipirignum in Rapa Nui (Easter Island) and its production of okadaic acid: Implications for DSP risk in the southeastern Pacific. Harmful Algae 103193 (Available online 7 August 2026)
Archivos de la categoría: Noticias
Tapia-Guerra et al. (2026)
Tapia-Guerra, JM, J Sellanes, EE Easton, Y Niyazi, J Reyes, A Bertin, DJB Swanborn, EA Flores, M Castro-Contreras, I Petit, M Pérez-González & CF Gaymer (2026) Multiscale characterization of Solito seamount: a unique ecosystem with high conservation value. Progress in Oceanography 247: 103796
De Veer et al. (2026)
De Veer, D, M Amenábar Cristi, J Baeza Álvarez, N Battini, JT Carlton, C González, L Gutow, L Haram, G Holtmann Ahumada, D Honorato Zimmer, T Kiessling, N López Xalín, S Rech, MM Rivadeneira, GM Ruiz, A Sánchez, JM Sepúlveda, N Vásquez, S Ypma & M Thiel (2026) Ground truthing marine litter stranding hotspots for the Eastern Pacific Ocean coasts: A collaborative approach with school communities. Journal of Environmental Management 413:130401
García et al. (2026)
García V, A Vega-Gálvez, G Bernal, S Ramírez-Rivera, C Bernal & K Stucken (2026) Temperature-modulated microbial succession governs sulforaphane bioconversion during natural enriched fermentation of broccoli. Food Research International 240: 119594
Cisternas-Jamet et al. (2026)
Cisternas-Jamet J, V Plaza, MJ Torres-Ossandón, C Salas, C Bernal & L Castillo (2026) Antifungal Effect of the Proteolytic Fraction P1G10 Stabilized by Alginate–Chitosan Polyelectrolyte Complexation Against Botrytis cinerea. Foods 15:1723
Cortés-Vásquez et al. (2026)
Cortés-Vásquez, C., Meneses, L., Pozoa, M., Silva, B., González-Salinas, Ch., Alfaro, F.M., Gutierrez, A., Arratia, C., Basaure, H., Gaymer, C.F., Squeo, F.A. (2026) Information gaps in the global implementation of green hydrogen: A media-based analysis of socioenvironmental impacts and challenges. Environmental Science and Policy 175: 104289 1-12



